1.Baguette

2.25g butter

3.3 garlic cloves

4.Parsley

1.If using baguettes, slice diagonally along the top at 2-3cm intervals, ensuring you don’t cut all the way through.

2.Mix together the softened butter, garlic and parsley to fully combine.

3.Spread the garlic butter into the cuts of the baguettes or over the cut sides of the ciabatta, then sprinkle over the cheese.

4.Cook in airfryer at 180c for 10mins

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